番茄红素/ Lycopene

Raw material: Ripe fruit of Tomato (Lycopersicon esculentum Mill.)。

简介/Inroduction：

番茄红素是植物中所含的一种天然色素。主要存在于西红柿的成熟果实中。它是目前在自然界的植物中被发现的最强抗氧化剂之一。番茄红素清除自由基与单线态氧的功效远胜于其他类胡萝卜素和维生素E。它可以有效的保护机体免受氧化损伤以及随之而来的衰老与免疫力下降。

Lycopene is a natural pigment found in plants. It mainly exites in the mature fruit of tomato. It was known as one of the strongest antioxidants exsisted in nature. Lycopene has strong effect in free radicals and singlet oyxgen elimination, which is superior to other carotenoids and vitamin E. It can effectively protect your body from oxidative damage  and accompanying aging and immunity decline.except antioxidant, Lycopene can inhibit growth and metastasis of tumor and Regulate cholesterol metabolism in our body.

【CAS号】：502-65-8

【化学式】 ：C40H56

【分子量】 ：536.8726

[molecular weight]: 536.8726

【有效成分含量】规格1. 番茄红素HPLC含量 10%; 规格2. 番茄红素HPLC含量20%.

[Content]: Spec1.:10% of Lycopene by HPLC; Spec2.:20% of Lycopene by HPLC

【产品外观】：深红色粉末

[appearanceAppearance]: Dark red powder

【包装】：1kg/铝箔袋。

[package]: 1kg in aluminium foil bag.

【保存】：避光干燥处

[preservation]: keep away from the light and moisture.